Preserves and Pickles

RELEASE DATE AUGUST 2021:

100 different recipes for creating preserves & pickles. From making jams, cruds, cordials and pickled vegetables, unlock the secrets to flavour with this delightful book.

Preserves & Pickles is full of tasty recipes to create flavoursome and healthy homemade produce. Flavours and combinations range from traditional tried-and-tested recipes such as orange marmalade and recurrant jelly, to more exotic flavours such as pear and chocolate jam or ginger curd.

ISBN: 9781800650305
235 x 190mm, 144 pages