Ryland Peters & Small
Dips
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Available October 2026 – pre-order now!
Dive into this irresistible collection of over 65 crowd-pleasing dip recipes.
From casual snacking to unforgettable spreads, these dips bring people together one delicious bite at a time.
From creamy classics to bold, unexpected flavours, this cookbook celebrates the art of dipping.
Whether you’re hosting a party, building the perfect snack board or just craving something delicious, these recipes turn simple ingredients into crave-worthy dips you’ll want to make again and again. Grab a chip, slice or spoon – every recipe is an invitation to dig in.
ISBN 9781788797771
128 pages, 150 x 150 mm
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